Meet the Fam
Josh Walker - CEO
Manzo’s original Chef, now he spends his time ‘supervising’ from the end of the bar. With vast experience in hospitality and catering in the UK and USA, Josh is as comfortable flipping steaks as he is schmoozing guests at the table.
His favourite drink is Single Malt Whiskey, or many, many Baby Guinnesses.
Beverley Walker - Floor Manager
Manzo wouldn’t be Manzo without Bev. She is the friendly, warm welcome every guest receives, she maintains our high standards of staff training, and she isn’t opposed to pulling up a chair and having a glass of wine with chosen lucky guests.
Her favourite drink is our Tempranillo - The Guv’nor.
Brogan Walker - General Manager
She started as Bar Manager, with no experience behind a bar, and made that position her b**ch. Then turned her hand to General Manager, keeping Josh and the other Chefs in line. Now she’s found yet another calling, she has gone from strength to strength in the kitchen and gives Josh a run for his money!
Her favourite drink is Vodka, or Irn Bru (she is Scottish after all).